DescriptionAlthough the knife sheath is not unique to Japan, few knife covers perform as well as the Japanese saya. The design of the saya has not changed much in hundreds of years; saya covers for kitchen knives fit the knife snugly to protect the blade when storing or traveling. Ho-no-ki, or Japanese Magnolia wood, is often used to make saya covers for traditional and Western-style knives. Ho wood is the perfect protection for knives; it is soft, moisture-resistant and contains no strong resins that might cause corrosion in carbon steel. The ho-no-ki of Korin
Nenox Knife Saya Cover for Paring 100mm (4.0)
Accessories - Saya Sheath - Page 1 - Hocho Knife - Japanese Chef
Sakai Takayuki 's Original Wooden Saya Cover & Ebony Saya Pin, specially designed for their products, Gyuto/Chef's Knife
Sakai Takayuki Wooden Saya Cover & Pin (for Gyuto/Chef's Knife)
Yoshihiro Natural Magnolia Wood Saya Cover Blade
Yoshihiro Natural Magnolia Wood Saya Cover Blade
Universal Wooden Saya Kitchen Knife Sheath for Gyuto
Nenox SW Gyuto 210mm White Marbled Corian Handle
Wooden Saya (Sheath) is one of the most common tool and the best method for protecting the blade and storing the knife, when not in use and to go.
Black Lacquered Wooden Saya for Misono UX10 No.715 Gyuto 300mm(UX10 Dimples No.765 Gyuto300mm)
MASAMOTO Chef Knife Sheath 8.2 (210mm) Japanese Gyuto