Botanical Name: Artemisia Ludoviciana Plant Part: Herb Method of Extraction: Steam Distilled Country of Origin: United States Color/Consistency: Pale Yellow-Orange Color with Thin Consistency Aroma: Fruity, Floral, Herbal Perfumery Note: Middle Main Chemical Components: beta-Artemisia acetate (47.29%), Yogomi alcohol (
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Botanical Name: Artemisia Ludoviciana
Plant Part: Herb
Method of Extraction: Steam Distilled
Country of Origin: United States
Color/Consistency: Pale Yellow-Orange Color with Thin Consistency
Aroma: Fruity, Floral, Herbal
Perfumery Note: Middle
Main Chemical Components: beta-Artemisia acetate (47.29%), Yogomi alcohol (14.29%), Artemisia alcohol (8.88%)
Species: Artemisia ludoviciana
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Prairie Sage springs up naturally on dry slopes, canyons, open woods, and dry prairies. Its silvery foliage is a food source for animals such as grouse, jackrabbits, antelope, and pronghorn. This plant was one of the most commonly used by Native American tribes, who had numerous medicinal and ceremonial purposes for prairie sage. Burning dried bundles of sage was believed to have a cleansing effect, and took place at the start of traditional ceremonies as well as in sweat lodges.
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Peach Artemisia (Owyhee) is a fruity Artemisia that is high in ester content. It has a subtle peach backnote, thus the nickname. It blends well with
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